园艺（090102）
一、专业简介
本专业属于农业学科门类的植物生产类。主干学科为园艺学和生物学，修业年限为四年，授予农学学士学位。本专业员工主要学习园艺植物的栽培、育种、病虫害防治、生物技术及园艺产品采后贮藏加工、商品化处理等方面的基本理论，接受果树、蔬菜和观赏植物生产、管理及新品种选育等方面的基本技能训练，掌握果树、蔬菜和观赏植物新品种选育、栽培管理及园艺产业发展规划等方面的基本能力，具备园艺植物遗传改良与良种繁育、栽培管理与病虫害防治、园艺产品商品化处理与营销、观光园规划与建设等专业技能，能够在果树、蔬菜、观赏园艺、园林绿化及其他相关领域从事现代园艺生产、科技推广、产业开发、经营管理及教学和科研等方面工作的学术型人才。
二、必修课教学计划
课程
体系 |
课程名称 |
学时 |
学分 |
执行学期 |
备注 |
总计 |
讲授 |
实验/实践 |
课程训练指导 |
1 |
2 |
3 |
4 |
5 |
6 |
7 |
8 |
公共课 |
大学英语D
College English D |
128 |
84 |
32 |
12 |
8 |
58 |
58 |
|
|
|
|
|
|
|
思想道德修养与法律基础
Moral Character Cultivation and Basis of Law |
48 |
32 |
12 |
4 |
3 |
44 |
|
|
|
|
|
|
|
|
体育理论课
P.E.Theory |
16 |
16 |
0 |
0 |
1 |
16 |
|
|
|
|
|
|
|
|
形势与政策
Current Situation and Policy |
32 |
28 |
0 |
4 |
2 |
8 |
8 |
6 |
6 |
|
|
|
|
|
体育实训课
P.E.Training |
32 |
32 |
0 |
0 |
2 |
|
16 |
16 |
|
|
|
|
|
|
中国近现代史纲要
Outline of Chinese Modern History |
32 |
24 |
4 |
4 |
2 |
|
28 |
|
|
|
|
|
|
|
毛泽东思想和中国特色社会主义理论体系概论
Maozedong’S Thoughts and Theories of Socialism With Chinese Characteristics |
96 |
56 |
30 |
10 |
6 |
|
|
86 |
|
|
|
|
|
|
马克思主义基本原理概论
Introduction to the Basic Principles of Marxism |
48 |
40 |
4 |
4 |
3 |
|
|
|
44 |
|
|
|
|
|
基础课 |
高等数学C
Advanced Mathematics C |
80 |
72 |
0 |
8 |
5 |
72 |
|
|
|
|
|
|
|
|
无机及分析化学B
Inorganic and Analytical Chemistry B |
72 |
64 |
0 |
8 |
4.5 |
40 |
24 |
|
|
|
|
|
|
|
无机及分析化学实验B
Experiment of Inorganic and Analytical Chemistry B |
64 |
0 |
64 |
0 |
3.5 |
24 |
40 |
|
|
|
|
|
|
|
课程
体系 |
课程名称 |
学时 |
学分 |
执行学期 |
备注 |
总计 |
讲授 |
实验/实践 |
课程训练指导 |
1 |
2 |
3 |
4 |
5 |
6 |
7 |
8 |
基础课 |
有机化学B Organic Chemistry B |
48 |
42 |
0 |
6 |
3 |
|
42 |
|
|
|
|
|
|
|
有机化学实验B
Organic Chemistry Experiment B |
36 |
0 |
36 |
0 |
2 |
|
36 |
|
|
|
|
|
|
|
基础生物化学B
General Biochemistry B |
48 |
44 |
0 |
4 |
3 |
|
|
44 |
|
|
|
|
|
|
基础生物化学实验B
General Biochemistry Experiment B |
36 |
0 |
36 |
0 |
2 |
|
|
36 |
|
|
|
|
|
|
专业
基础课 |
专业概论与新生研讨
Specialty Introduction and Freshman Seminar |
8 |
8 |
0 |
0 |
0.5 |
8 |
|
|
|
|
|
|
|
|
生物统计(林) Biostatistics |
56 |
46 |
4 |
6 |
3.5 |
|
|
50 |
|
|
|
|
|
|
植物学 Botany |
48 |
24 |
22 |
2 |
3 |
|
|
46 |
|
|
|
|
|
|
观光园设计与经营
Sightseeing Horticultural Design and Management |
48 |
28 |
16 |
4 |
3 |
|
|
|
44 |
|
|
|
|
|
普通遗传学(园艺)General Genetics |
72 |
46 |
20 |
6 |
4.5 |
|
|
|
66 |
|
|
|
|
★ |
园艺商品学
Horticultural Commodity Science |
40 |
28 |
8 |
4 |
2.5 |
|
|
|
36 |
|
|
|
|
|
植物生理学 Plant Physiology |
72 |
42 |
26 |
4 |
4.5 |
|
|
|
68 |
|
|
|
|
|
土壤肥料学
Pedology and Fertilizer Science |
64 |
38 |
21 |
5 |
4 |
|
|
|
|
59 |
|
|
|
|
园艺植物生态学
Horticultural Ecology |
64 |
48 |
12 |
4 |
4 |
|
|
|
|
60 |
|
|
|
|
专业课 |
蔬菜栽培学
Cultivation of Vegetables |
64 |
42 |
18 |
4 |
4 |
|
|
|
|
60 |
|
|
|
★ |
园艺植物生物技术
Biotechniques of Horticutural Crops |
48 |
28 |
16 |
4 |
3 |
|
|
|
|
44 |
|
|
|
|
园艺植物研究法
Methodology of the Horticultural Plants |
48 |
32 |
12 |
4 |
3 |
|
|
|
|
44 |
|
|
|
|
观赏园艺学Ornamental Horticulture |
64 |
42 |
18 |
4 |
4 |
|
|
|
|
|
60 |
|
|
|
果树栽培学
Cultivation of Fruit Trees |
80 |
54 |
20 |
6 |
5 |
|
|
|
|
|
74 |
|
|
★ |
园艺植物病虫害防治学
Protection of Horticultural Plant Diseases and Insects |
80 |
50 |
24 |
6 |
5 |
|
|
|
|
|
74 |
|
|
|
园艺植物育种学
Breeding of Horticultural Crops |
80 |
54 |
20 |
6 |
5 |
|
|
|
|
|
74 |
|
|
★ |
园艺产品贮藏加工学
Storage and Processing of Horticultural Products |
56 |
34 |
16 |
6 |
3.5 |
|
|
|
|
|
|
50 |
|
|
合 计 |
1808 |
1178 |
491 |
139 |
112 |
270 |
252 |
284 |
264 |
267 |
282 |
50 |
|
|
注：★表示该课程为专业核心骨干课程。
三、实践教学计划
课程名称 |
实践周数 |
学分 |
执行学期 |
备注 |
1 |
2 |
3 |
4 |
5 |
6 |
7 |
8 |
军训
Military Training |
2 |
(0) |
2 |
|
|
|
|
|
|
|
|
创新创业实践
Innovation and Entrepreneurship Practice |
2 |
2 |
|
|
|
|
|
|
|
2 |
|
教学实习
(Teaching Practice) |
园艺产业参观实习
Horticultural industry (Visiting Practice) |
1 |
1 |
|
1 |
|
|
|
|
|
|
|
蔬菜栽培实习
Vegetable Cultivation |
1.5 |
1.5 |
|
|
|
|
1.5 |
|
|
|
|
观赏植物栽培实习
Ornamental Plant Cultivation |
1 |
1 |
|
|
|
|
|
1 |
|
|
|
果树栽培实习
Fruit Tree Cultivation |
1.5 |
1.5 |
|
|
|
|
|
1.5 |
|
|
|
经营管理与科研实践
Management and Scientific Research |
1 |
1 |
|
|
|
|
|
1 |
|
|
|
园艺植物育种实习
Horticultural Plant Breeding |
1 |
1 |
|
|
|
|
|
1 |
|
|
|
经营管理与科研实践
Management and Scientific Research Practice |
1 |
1 |
|
|
|
|
|
|
1 |
|
|
园艺产品贮藏加工实习
Storage and Processing of Horticultural Products |
1 |
1 |
|
|
|
|
|
|
1 |
|
|
毕业实习(含毕业论文或设计)
Graduation Practice |
30 |
6 |
|
|
|
|
|
5 |
10 |
15 |
|
合 计 |
43 |
17 |
2 |
1 |
|
|
1.5 |
9.5 |
12 |
17 |
|
四、选修课教学计划
课程
体系 |
课程名称 |
学时 |
学分 |
执行学期 |
备注 |
修读学
分要求 |
总计 |
讲授 |
实验/实践 |
课程训练指导 |
1 |
2 |
3 |
4 |
5 |
6 |
7 |
8 |
推荐
选修课 |
茶艺技法
Tea Arts and Skills |
48 |
14 |
34 |
0 |
3 |
|
48 |
|
|
|
|
|
|
|
24 |
电子商务管理
Electronic Commerce Management |
48 |
32 |
12 |
4 |
3 |
|
44 |
|
|
|
|
|
|
|
微生物学 Microbiology |
56 |
32 |
20 |
4 |
3.5 |
|
52 |
|
|
|
|
|
|
|
创意园艺
Creative Gardening |
40 |
20 |
18 |
2 |
2.5 |
|
|
38 |
|
|
|
|
|
* |
食用菌生产
Edible fungi Planting |
40 |
22 |
15 |
3 |
2.5 |
|
|
37 |
|
|
|
|
|
|
园林制图
Botanical Garden Charting |
56 |
24 |
32 |
0 |
3.5 |
|
|
56 |
|
|
|
|
|
|
园艺产品营养与功能
Nutrition and Functions of Hoticultural Products |
48 |
32 |
12 |
4 |
3 |
|
|
|
44 |
|
|
|
|
* |
设施园艺学 Facility-Oriented Horticultural Science |
48 |
32 |
12 |
4 |
4 |
|
|
|
44 |
|
|
|
|
|
计算机图形处理
Computer Graphic Processing |
72 |
12 |
60 |
0 |
4.5 |
|
|
|
72 |
|
|
|
|
|
作物营养诊断与施肥
Crop Nutrition Diagnosis and Fertilization |
40 |
26 |
12 |
2 |
2.5 |
|
|
|
|
38 |
|
|
|
|
园林规划设计
Landscape Planning and Design |
64 |
32 |
28 |
4 |
4 |
|
|
|
|
60 |
|
|
|
|
园林植物造景
Landscape Plant Design |
40 |
30 |
6 |
4 |
2.5 |
|
|
|
|
36 |
|
|
|
|
插花艺术
Flower Arrangement |
40 |
22 |
16 |
2 |
2.5 |
|
|
|
|
|
38 |
|
|
* |
药用植物栽培学
Medicinal Herbs Cultivation |
64 |
44 |
16 |
4 |
4 |
|
|
|
|
|
60 |
|
|
|
农业企业经营管理学
Agricultural Enterprise Management |
48 |
44 |
0 |
4 |
3 |
|
|
|
|
|
|
44 |
|
|
任意
选修课 |
选择其他专业必修课修读。第二课堂成绩可计入任意选修课成绩，原则上不超过3个学分。 |
9 |
公共
选修课 |
从全校开设的公共选修课目录中任选课程、任选学期修读。 |
8 |
合 计 |
41 |
注：*表示该课程为专业独立开设的推荐选修课。推荐选修课和公共选修课修读学分超过规定学分的，可冲抵任意选修课学分。
五、修读学分要求
修读环节 |
课程类别 |
应修学分 |
必修环节 |
必修课 |
112 |
实践教学 |
17 |
小计 |
129 |
选修环节 |
推荐选修课 |
24 |
公共选修课 |
8 |
任意选修课 |
9 |
小计 |
41 |
合 计 |
170 |
